Bangkok – Suan Bua Restaurant at Centara Grand at Central Plaza Ladprao Bangkok invites guests to savour Khao Chae, a refined Royal Thai summer delicacy traditionally enjoyed during the hot season. Celebrated for its meticulous preparation, the dish begins with the careful selection of premium rice grains, which are then served in chilled, jasmine-scented water infused with aromatic flowers. The result is a delicately fragrant and refreshing dish that faithfully preserves the elegance and heritage of Royal Thai cuisine.

The special Khao Chae set at Suan Bua is inspired by the traditional recipe of the Chakrabongse Palace. The restaurant’s chefs present each element with exceptional attention to detail, from intricately carved fresh vegetables to a selection of thoughtfully prepared accompaniments. These include deep-fried shrimp paste balls, stuffed sweet peppers, sweet stir-fried pla yee-son fish, shredded sweetened pork or beef, and dried fish relish served with cucumber, all carefully crafted to retain the authentic flavours associated with classic royal recipes.

Khao Chae is regarded as a quintessential seasonal Thai dish, available only once a year during the summer months. At Suan Bua, guests may enjoy this refreshing delicacy either in the restaurant or through takeaway and delivery services, allowing Thai cuisine enthusiasts to experience its distinctive flavours with greater convenience. The Royal Thai Khao Chae set at Suan Bua is priced at THB 590++ per set and will be available from 6 March to 30 April 2026.

Suan Bua Restaurant is located on the LL floor of Centara Grand at Central Plaza Ladprao Bangkok and is open daily for lunch from 11:30 hrs. to 14:30 hrs. and for dinner from 18:00 hrs. to 22:30 hrs. For reservations or further enquiries, please contact Suan Bua Restaurant at +66 2-541-1234, via Line OA: @centaraladprao, or through the inbox: https://bit.ly/centaraladprao.

Centara Grand at Central Plaza Ladprao Bangkok, Dining, Suan Bua restaurant, Khao Chae

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